Huat Kuih

Making of Huat Kuih for the very 1st attempt on National Morn!

Mummy was busy this whole morn, to prepare the huat kuih mixture from this receipe. Hoping to achieve the same yummy result!

Instead of using the durian puree and plain flour, Mummy used sweet potato puree and self rising flour for her kuihs.

the mini Huat Kuihs that Mummy has made

4 bigger sz Huat Kuih that she has made




A close up of the kuih! Hee


Remarks: the mini ones does not bloom as much as it should be as Mummy did not fill the mixture to the brim of the cups. Maybe next time will do that, for it to bloom nicely.

The overalll taste still need some improving. Afterall, it is Mummy's 1st attempt. I'm indeed very supportive of my dear Mummy's work, eating one whole mini all by myself which made Mummy beamed with smiles!!!!


~ Love from Happy Hayley ~